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Pâtissiers - the new superstars in Paris and increasingly a worldwide phenomena

Over the past few years has seen a proliferation of and fierce, creative competition amongst the pastry chefs of numerous 5* hotels in Paris which are attaining superstars status. Fans are queuing outside their newly opened, bespoke pastry boutiques to have a taste of the artful, sweet and "accessible" luxury. Encouraging other young and creative pâtissiers across the globe de tenter leur chance to becoming famous.


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